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These Are the Best Benefits of Dark Chocolate for Your Brain
"All you need is love. But a little chocolate now and then doesn’t hurt.” – Charles M. Schulz Chocolate lovers rejoice! Studies have shown that dark chocolate is actually good for your brain. Healthy Chocolate? Turns out chocolate, in its natural form, isn’t bad for you. In fact, there are many health benefits to chocolate. For instance, chocolate has been shown to increase blood flow to the brain.¹ Also, dark chocolate contains health-promoting properties that support a positive mood, the ability to think clearly, and a healthy cardiovascular system. 7 Ways Dark Chocolate Can Boost the Brain and Body Benefits of Dark Chocolate Include: 1. Loaded with flavonoids² and other polyphenols, which offer numerous benefits 2. High in fiber 3. A substantial source of B vitamins 4. Filled with a variety of antioxidants 5. Rich in essential minerals including calcium, magnesium, iron, and potassium 6. Beneficial for circulation in the body 7. A good source of N-acylethanolamines, which can stimulate the brain’s built-in cannabinoid receptors to help reduce negative thoughts and feelings Perhaps you were already familiar with some of the benefits of dark chocolate. Now let’s see how much you know about the origins of chocolate and what makes it so special… Fun Facts About Chocolate Chocolate is made from beans in the fruit of the tropical Theobroma cacao The earliest use of chocolate dates back to ancient American civilizations. For centuries, dark chocolate has been honored for its healing and medicinal qualities. Aztecs and Mayans drank a form of chocolate made from natural cacao beans. They believed it provided strength and energy. When Europeans first brought cacao home from the Americas, they used it as an all-purpose tonic to treat dozens of health conditions including sleeplessness. They referred to chocolate as “the food of the gods.” Chocolate contains a wide variety of brain-active substances, including phenylethylamine or PEA, a psycho-active compound that may alert your brain that something fun is about to happen. It acts as a stimulant that makes you feel really good when you eat it, probably by increasing brain dopamine activity. Chocolate also increases serotonin³ (the “don’t worry, be happy” neurotransmitter) activity in your brain. Sadly, not all the facts about chocolate are positive. The Dark Side of Chocolate Most commercial chocolate bars are processed, loaded with artificial chemicals and filled with unhealthy ingredients like sugar, dairy, and synthetic flavors. These ingredients virtually cancel out chocolate’s powerful health benefits. So, while native chocolate (cacao) itself is healthy for you, all the added ingredients are not. Answering the demand for healthy chocolate, BrainMD is happy to offer Brain in Love Chocolate Bars. Brain In Love Chocolate Bars Did you know as you savor a piece of dark chocolate, your brain responds as if you are falling in LOVE? Chocolate contains hundreds of blissful, health-promoting properties that support a positive mood and the ability to think clearly.* Now you can enjoy guilt-free, brain-healthy chocolate with BrainMD's Brain in Love Chocolate Bars!* What's in Brain in Love Chocolate Bars? 60% Dark – 100% Decadent Free of Sugar, Cholesterol, and Gluten + it's Vegan and Non-GMO Low Glycemic and Diabetic Safe Natural Allulose Sweetener Organic Ingredients: Cacao, Sunflower Lecithin, and Vanilla Powder 90 Calories Per Serving 2 Grams of Dietary Fiber Per Serving Who Can Benefit from Brain in Love Chocolate Bars? Brain in Love Chocolate is for individuals seeking a guilt-free indulgence that supports brain health.* This sugar-free snack may appeal to health-conscious consumers, chocolate lovers, and those looking for a treat that aligns with their wellness goals. It’s perfect for those who enjoy dark chocolate and want a daily dose of antioxidants and flavanols to promote a healthy brain.* What Others Are Saying How Sweet It Is! “To get great brain nutrients in such a delicious treat! Pure heaven!” -Brenda Delicious, Very Satisfying! “I love this product. It is just the right size. At the end of my often very long hard days, it hits the spot for brain satisfaction.” -Linda Dark chocolate is loaded with antioxidants and can help improve blood flow to the brain, which is crucial for boosting focus, memory, and overall brain function." -Daniel G. Amen, MD Brain Healthy Dark Chocolate Promoting focus, memory, and overall brain health, Brain in Love Chocolate Bars are the perfect guilt-free treat.* They're rich in decadence and made with love. Try Brain in Love Chocolate Bars today! At BrainMD, we’re dedicated to providing the highest quality supplements to improve your physical health and overall well-being. For more information about Brain in Love Chocolate Bars and our full list of brain healthy supplements, please visit us at BrainMD. *These statements have not been evaluated by the FDA. This content is for informational purposes only. It is not meant to substitute for medical or healthcare advice from a physician, nor is it intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider before beginning a new health regimen. References: 1. Nehlig, A. (2013). The neuroprotective effects of cocoa flavanol and its influence on cognitive performance. British Journal of Clinical Pharmacology, 75(3), 716–727. https://doi.org/10.1111/j.1365-2125.2012.04378.x 2. Francis, S. T., Head, K., Morris, P. G., & Macdonald, I. A. (2006). The effect of flavanol-rich cocoa on the fMRI response to a cognitive task in healthy young people. Journal of Cardiovascular Pharmacology, 47(Suppl 2), S215–S220. https://doi.org/10.1097/00005344-200606001-00018 3. Garbarino, S., Garbarino, E., & Lanteri, P. (2022). Cyrcadian rhythm, mood, and temporal patterns of eating chocolate: A scoping review of physiology, findings, and future directions. Nutrients, 14(15), 3113. https://doi.org/10.3390/nu14153113
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Guilt-Free Dark Chocolate Fondue Recipe with Brain Boosting Ingredients!
By now, you’ve probably heard that consuming small amounts of dark chocolate can offer health benefits. Multiple studies have shown that chocolate, in its natural form, may increase blood flow to the brain, reduce blood pressure, improve cardiovascular function, and in some instances, even quell stress responses. Unfortunately, most of the chocolate lining the shelves of your local supermarket won’t give you the same kind of health benefits. In fact, most commercial chocolate bars are heavily processed, loaded with artificial chemicals, and filled with unhealthy ingredients like refined sugar, dairy, milk solids, butterfat, and synthetic flavors. So, while unprocessed chocolate, or raw cacao/cocoa, is inherently nutritious, most commercialized varieties are not. Dark Chocolate vs. Milk Chocolate Since many of the health benefits associated with chocolate come from flavanols, the main type of flavonoid found in cocoa, the more chocolate is processed (through things like fermentation, alkalizing, roasting, etc.), the more it loses the qualities that make it healthy in the first place. Considering that dark chocolate is typically less processed and contains a minimum of 35 percent cocoa, it keeps more of its health benefits than milk chocolate, which normally contains less than 10 percent cocoa. The Healthiest Type of Chocolate When it comes to which type of chocolate is the healthiest, dark chocolate reigns supreme. Dark chocolate varieties contain higher amounts of cocoa – usually 60 to 80 percent. Benefits of Dark Chocolate: Loaded with flavonoids and other polyphenols May help improve blood flow to the heart and brain Supports vascular function High in fiber Substantial source of vitamins B1, B2, B3, B6, E, and K Filled with a variety of antioxidants Rich in essential minerals including magnesium, iron, zinc, potassium, and phosphorus Beneficial for circulation in the body A good source of N-acylethanolamines, which can stimulate the brain’s built-in cannabinoid receptors to help neutralize negative thoughts and feelings How to Shop for Healthy Dark Chocolate Looking for a healthy dark chocolate bar? Doctors and nutritionists recommend choosing varieties that contain more than 60 percent cocoa, have a low natural sugar content and short ingredient list with no dairy, refined sugars, unhealthy fats or synthetic flavors. At BrainMD, we recommend Dr. Amen’s Brain in Love Chocolate Bars. Packed with heart-healthy, brain-boosting ingredients and 9 grams of fiber, this ethically sourced, sugar-free treat is great for the entire family. With Valentine’s Day right around the corner, try Brain in Love Chocolate Fondue. It’s the guilt-free way to satisfy your chocolate cravings and sweeten your Valentine’s Day celebrations. Fondue Without the Fuss Typical chocolate fondue recipes are packed with sugary chocolate, whole milk, and unsalted butter. Here’s a simple recipe that’s completely vegan, keto-friendly, refined sugar-free, and requires just three ingredients – unsweetened almond milk, pure vanilla extract, and heart-healthy dark chocolate. [wc_box color="inverse" text_align="left"] Dark Chocolate Fondue Recipe Serves 3-5 people Ingredients: 4 bars of Brain in Love dark chocolate, chopped 1/3 cup unsweetened almond milk 1/4 tsp vanilla extract (optional) Recipe Instructions: Using a cutting board and sharp knife, carefully chop 4 bars of Brain in Love dark chocolate into small pieces. Combine the chopped chocolate pieces, unsweetened almond milk, and vanilla extract in a heavy-bottomed saucepan. Set the pan over low heat and gently stir until melted. Mix regularly to prevent burning. When the chocolate is completely melted and glossy, taste test for texture. If you’d like your fondue thinner, add a few tablespoons of non-dairy milk until you’ve reached your desired consistency. Once desired consistency is reached, transfer into a dry serving bowl or fondue fountain. Serve chocolate fondue warm with your favorite dippers. We suggest fresh fruit (berries, pineapple, banana slices, apple slices, etc.), or raw unsalted nuts for an added crunch. Recipe Notes: Chocolate and water don’t mix! If your melting dish or serving bowl has water on it, it can cause your chocolate to seize and turn grainy. Make sure everything is clean and dry before starting. [/wc_box] Looking for more brain-boosting chocolate recipes? Try these delicious No-Bake Mocha Chocolate Protein Bars or a Chocolate Berry Protein Shake. At BrainMD, we’re dedicated to providing the highest purity nutrients to support your brain health and overall well-being. For more information about our full list of supplements, please visit us at BrainMD.
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